African food cities

Closed

Programme Category

EU Competitive Programmes

Programme Name

Horizon Europe (2021-2027)

Programme Description

Horizon Europe is the European Union (EU) funding programme for the period 2021 – 2027, which targets the sectors of research and innovation. The programme’s budget is around € 95.5 billion, of which € 5.4 billion is from NextGenerationEU to stimulate recovery and strengthen the EU’s resilience in the future, and € 4.5 billion is additional aid.

Programme Details

Identifier Code

HORIZON-CL6-2022-FARM2FORK-01-14

Call

African food cities

Summary

A successful proposal will build on initiatives like the Milan Urban Food Policy Pact (MUFPP), on the FAO urban food agenda and upon the recommendations of the Task Force Rural Africa report. It will address big, intermediate and small cities and towns. It will address the fact that poorly planned urban food systems lack opportunities to link rural and urban food producers, markets and consumers, and limit the access of vulnerable groups to safe and healthy nutrition.
Projects results are expected to contribute to a shift to food security and improved nutrition in five African cities through a shift to healthy and affordable diets that reduces the pressure of food production on land and water use and reduces the climate footprint of downstream activities from farm to fork. Reducing the food-system-related environmental footprint, improving circularity, and providing citizens with new, sustainable and healthy products.

Detailed Call Description

Proposals are expected to address the following:

  • Understanding: promoting multi-stakeholder collaborations in assessing data on food challenges (including harmful marketing and advertising and unequal access to healthy food for the urban poor), and identifying opportunities and indicators in developing urban food policies.
  • Engaging: mobilising a wide diversity of food system actors; in particular higher education institutions and research centres to work with local actors in support of evidence-based food policy development and to help provide local solutions to integrated food system challenges.
  • Mutual learning: reinforcing or creating new networks of African cities and towns to share good practices and learn from and support each other. This implies also involving cities with well-developed food policies to provide guidance and lessons learned, as well as new forms of collaboration/twinning.
  • Innovation: proposals should envisage a space for mentoring and accelerating innovative business concepts, including social innovation and upscaling in view of African or European food business entrepreneurs with special consideration of women and the diaspora using cascading funding opportunities. Proposals may involve financial support to third parties e.g. to academic researchers, start-ups, SMEs and other multidisciplinary actors, to, for instance, develop, test or validate developed assessment approaches or collect or prepare data sets or provide other contributions to achieve the project objectives.
  • Governance: developing and evaluating innovative multi-actor urban food systems governance processes and capacities for science-backed integrated policy making and implementation actions that deliver on the international collaboration dimension of the farm to fork strategy objectives and Food 2030 co-benefits for health, environment, climate, circularity and inclusion, while minimizing trade-offs.

A maximum of  €60,000 per third party may be granted. Consortia need to define the selection process of organisations, for which financial support will be granted. A maximum 20% of the EU funding can be allocated to this purpose. The financial support to third parties can only be provided in the form of grants.
EU-AU partnership: proposals should contribute to the work of the FNSSA-working group (WG) by linking to the LEAP4FNSSA project supporting the FNSSA-WG secretariat.

Call Total Budget

€12,00 million

Financing percentage by EU or other bodies / Level of Subsidy or Loan

100%

EU contribution per project: €6,00 million

Thematic Categories

  • Agriculture - Farming - Forestry
  • Environment and Climate Change
  • Research, Technological Development and Innovation
  • Rural development

Eligibility for Participation

  • Central Government
  • Educational Institutions
  • Farmers Unions
  • Farmers, Agriculturalists
  • NGOs
  • Non Profit Organisations
  • Private Bodies
  • Researchers/Research Centers/Institutions
  • Small and Medium Enterprises (SMEs)
  • State-owned Enterprises

Eligibility For Participation Notes

Consortia must include at least five independent legal entities established in Africa. The places of establishment of these legal entities must cover at least three different specific regions in Africa. Legal entities established in all member states of the African Union are exceptionally eligible for Union funding.

Call Opening Date

28/10/2021

Call Closing Date

15/02/2022

National Contact Point(s)

Research and Innovation Foundation
29a Andrea Michalakopoulou Street, 1075 Nicosia
T.Th. 23422, 1683 Nicosia
+357 22205000
Email: support@research.org.cy

George Christou
Contact Phone: 22 205 030
E-mail: gchristou@research.org.cy
Website: https://www.research.org.cy/

Charalambos Papatryfonos
Contact Phone: 22 205 016
E-mail: cpapatryfonos@research.org.cy
Website: https://www.research.org.cy/

(Publish Date: 17/11/2021-for internal use only)

EU Contact Point

European Commission, Directorate-General for Research and Innovation

https://ec.europa.eu/info/departments/research-and-innovation_en#contact