Sustainable agricultural and forestry practices can deliver feedstock meeting industry requirements (such as fibre yield, quality) while ensuring all aspects of sustainability, thus offering significant opportunities not only for industrial competitiveness, but also for climate change mitigation, rural development, and transition to low carbon bioeconomy.
The scope covers the establishment of industrial fibre crop production systems, compatible with the biodiversity protection and enhancement, and soil health, not interfering with (and where applicable taking advantage of synergies with) with food value chains through sustainable cultivation practices as well as maintenance or enhancement of soil health, soil carbon sequestration potential, soil regeneration, contributing to environmental benefits.
The scope includes fibres from primary non-woody crops and/or wood-based fibres, as well as fibres from the respective residues and side streams. The scope excludes algae, while higher aquatic plants are included proven they have a starting TRL at least 6. Both long and short fibre applications are in scope. Natural fibres (including modified fibres) are in scope, while synthetic bio-based fibres are excluded. The scope also includes tackling bottlenecks in trait optimization and cultivation practice where applicable.